3 Ingredient Pumpkin Spice Chocolate Chip Cookies
For best results, use a silicone baking mat and a cookie scoop to help keep your cookies a proportionate size. Keep in mind, your yield and bake times will vary based on the size of your scoops.
Servings Prep Time
2.5dozen 5minutes
Cook Time
15-18minutes
Servings Prep Time
2.5dozen 5minutes
Cook Time
15-18minutes
Ingredients
  • 1box Spice Cake Mix18oz box
  • 1can Pumpkin Puree15oz can
  • 1bag Chocolate Chips12oz bag
Recipe Notes
  1. Preheat oven to 350F
  2. Combine the box of spice cake mix with a can of pumpkin puree.
  3. Stir in the chocolate chips by hand.
  4. After laying the silicone mat (or parchment paper) on a non-greased baking pan, use your cookie scoop to make the cookies about the same size.
  5. Bake for 15-18 minutes or until a toothpick comes out clean.
  6. Cool on baking sheets for 2 minutes and then move to wire racks to finish cooling.
  7. Grab the milk and enjoy!